Grilling


Propane Grills the Competition

More than 63 percent of homeowners who cook outdoors use propane gas grills according to the Hearth, Patio & Barbecue Association. There are good reasons why so many grill with propane:

  • Propane gas grills are fast - there's no wait for charcoal to ignite and heat-up.
  • Propane gas grilles are clean - there's no charcoal residues or ash to dispose of and no harmful pollutants to worry about.

Today's Propane Grills Do More

  • Some propane grills are self-cleaning, with low maintenance designs.
  • Some are designed for smoking, barbecuing, deep-frying, broiling, and combination barbecuing/smoking.
  • Some use tiles for radiant heating - the flame doesn't come in contact with the meat or vegetables being grilled.
  • Push-button ignitions are available for instant cooking
  • All new propane cylinders are fitted with valves that prevent overfilling, making them safer than ever.

 

Find information about grilling for heroes safety campaign at: